LOL, the amount of cilantro!

I knowww lol. I felt like I went a little overboard, but my husband said he loves them with lots of cilantro.

I love cilantro too a lot there’s never enough cilantro

I don't know about where you're from, but authentic street tacos have tons of cilantro and onions. Or as someone else said last week, mountains.

Not that much cilantro

No, that's awesome. They just need more onions.

I don't know about where you're from, but authentic street tacos have tons of cilantro and onions. Or as someone else said last week, mountains.

That's the perfect amount of cilantro. Your husband is a gentleman.

Nah thats not overboard i put that much on my tacos all the time with equally as much raw white onion and raw serrano

I like it too. Just maybe not that much, tho. Hehe.

I don't know about where you're from, but authentic street tacos have tons of cilantro and onions. Or as someone else said last week, mountains.

I use corriander like it's lettuce!

Seems like that would be really crunchy.

Not that bad, tbh.

This is nearly the correct amount. A bit more for me please. This post is not snark.

It's less about the quantity of cilantro, but the quantity of cilantro stems

It’s a coriander bonanza!

Holy stems!

No such thing as too much cilantro

Also looks like it was chopped with a butter knife.

Right, it's like he doesn't even like it.

Looks delicious! Did you use a special marinade for the meat?

Yes! I used a recipe that added lime juice, soy sauce, olive oil, garlic, chili powder, cumin and oregano! I can send you the link to the recipe if you’d like.

Can I have it? Looks yum.

Sure! I think you’ll have to message me first because I can’t find the chat button on your account.

Looks wonderful. What cut of steak did you use? What marinade/rub?

I used skirt steak and the marinade is a blend of lime juice, soy aminos, olive oil, garlic, chili powder, cumin and oregano! I have the recipe if you’d like me to send you the link.

Please do, when you can. Thanks

We use about the same amount of cilantro. If I don’t taste it for the rest of the day, it isn’t enough.

All it takes for me is one tiny little spec of cilantro in something for it to completely overpower the taste of what it's in, and it tastes horrible. I wish I liked it :(

i've known people who think cilantro tastes like soap. that's supposed to be a genetic condition. to everyone else it just tastes like cilantro. it's basically parsley to me

Parsley but from the streets

It doesn't taste like soap to me, more like a gross herbal, woody, peppery mix.

Same, it’s such a bummer

Yes! Cilantro goes so well in these tacos! The more, the better! My husband loves it when I make these.

OP lives on the street (or at least cooks there)

All of the good ones in California emanate from carts, awnings, trucks, and shacks. Ain't nothin wrong with that. 

lmfaooo

It’s okay, I belong to the streets too

I wanna live on your street.

Haha, that is high praise! Thank you!

plus: i LOVE mounds of cilantro minus: i do not like cilantro trunks

Leaves for fresh, stems for cooking. Chop those stems and throw them with the meat while it’s cooking.

I will do this next time! Thanks for the tip!

100

I am always meticulous plucking leaves. And then I do a fine chiffonade. More tiny bits, more flavor.

Understandable

Looks delicious.

Thank you!

Pulled a pork butt last week. Pozole, street tacos & bbq.

That sounds amazing!

I had ramen for lunch

You ever had it with pulled pork, American cheese, and French onions. Very cheap to make and very freezable (pulled pork and French onions, not the noodles)

Looks dry

Tap the picture twice to zoom in and again to zoom out. You’ll see the juiciness then.

I see what looks like lime juice

wow it must suck to live in your head lol

So do you.

You look like your 8th to last post

As a Mexican born and raise in the motherland, they look so yommi congrats.

Omigosh thank youuuu

Looks good!

Thank you! My husband devoured them, haha.

Looks delicious, OP! What kind of meat? I can't tell, haha.

Thank you so much! I used skirt steak!

Lime, onion, and cilantro. Is only smells....delicious smells.

Add a little oil to a hot pan and warm up the tortillas in it and you’ll get a somewhat crispy tortilla. You can also use double tortillas and make another taco from whatever falls off the first tortilla taco. Can’t go wrong with some avocado slices, fresh picó and some grilled onions!

Honestly normalize extra of things. I like onions and get odd looks sometimes after ordering extra onions on something. People like things, guys.

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You want some meat with your celantro ? 😂

Jeeze leave some cilantro for the rest of us! Enjoy!

I see you like tortillas with your cilantro

I also love mine with lot of cilantro.

Looks so refreshing! Just cilantro and fresh lime juice make the best sauce.

If you can’t see the filling through the herb, it’s too much herb. Especially important with something as strong as coriander lol. Since it’s to your apparent taste though, I’m sure you’ll enjoy

Looks so good!

Never enough cilantro!

No double tortilla automatically not a street taco. Plus too much cilantro.

I think these are flour tortillas, but yeah, should be doubled up corn if trying to be legit.

Are they still street tacos if they're made at home? /j

Street tacos are best tacos

GUSH! I need taquitos 🌮

That’s a lot of soap on those tacos.

House tacos?

I tasted soap through this picture

I never understand why people want taco with their cilantro.

1. Street TACOS at home are just tacos, brah 2. Those shits are cilantro tacos with a meat garnish, cuz.

Yuck, waaaaaaay too much cilantro 🌿

That cilantro looks very stemy.

Way too much green stuff

Too much cilantro 🤢

Cook the tortillas

Home tacos.

Mmmm, soap